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Choking Prevention and Resuscitation Awareness

Delivery: eLearning

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About this course

This Choking Prevention and Resuscitation course will teach learners about the signs and symptoms of choking and steps that should be taken to prevent it from happening. Learners will be taken through the different dieting options available and which foods are higher risks to patients and the skills required to assist people with their eating.

Unlike other choking prevention courses, this online Choking Prevention and Resuscitation training course will also teach your staff how to deal with a casualty who is suffering from either a partial or complete airway obstruction including Basic Life Support.

Learning Outcomes

On completion of this course learners should know and understand the following:

  • Dysphagia: Learn what dysphagia is and what it can lead to.

  • Signs and symptoms of choking: Learn the signs and symptoms of choking, what the longer-term symptoms may include and choking procedures.

  • Aspiration: Learn what aspiration is and the signs and symptoms.

  • Food risks: Know which foods put service users at risk.

  • Assisting someone with their eating: How to assist someone with their eating, including the correct eating positions and what you need in advance.

  • Diet: Understand the importance of diet with choking and the different dieting options.

  • Emergency assistance: What to do when someone is choking including resuscitation for adults and children.

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Choking Prevention and Resuscitation Awareness Get this course

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